Well, technically my wifey baked it... I just bought the butter and self-rising flour and helped a bit...

It's a Victoria sponge cake...

Wifey said it's supposedly layered with cream or jam in between... but this is just us testing the oven... So, the next cake would be more grand...

I was actually fascinated by how the oven works... I've never seen this kind of oven before... Instead of using electricity, it uses the fire or heat from the cooking stove...

By the way, the attempt was successful... The cake is delicious... :-)

I wonder what will she bake next...